Grüne Woche is back! Visitors flocked to the halls all day yesterday, tasting green sauce ice cream from Hesse, brizza at the street food market and corn juice from Peru. Visitors were able to find out about the agriculture of tomorrow, the food of the future and sustainable living and working at the EventFarm, the Federal Association of the German Food Industry and in the hall of the Federal Ministry of Food and Agriculture. In the Flower Hall, the hearts of flower enthusiasts beat faster and in Halls 25 and 27, pets and farm animals await the trade fair guests. Welcome to day 2.